{"id":252,"date":"2018-10-29T03:05:22","date_gmt":"2018-10-29T03:05:22","guid":{"rendered":"http:\/\/www.meatprocessingmachine.org\/?p=252"},"modified":"2023-02-02T15:51:27","modified_gmt":"2023-02-02T07:51:27","slug":"what-are-the-characteristics-of-the-sausage-production-machine","status":"publish","type":"info","link":"https:\/\/www.meatprocessingmachine.org\/es\/Info\/what-are-the-characteristics-of-the-sausage-production-machine\/","title":{"rendered":"\u00bfCu\u00e1les son las caracter\u00edsticas de la m\u00e1quina de producci\u00f3n de salchichas?"},"content":{"rendered":"<div class=\"kk-star-ratings kksr-auto kksr-align-right kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;right&quot;,&quot;id&quot;:&quot;252&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;15&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;4.7&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Rate this info&quot;,&quot;legend&quot;:&quot;4.7\\\/5 - (15 votos)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;What are the characteristics of the sausage production machine?&quot;,&quot;width&quot;:&quot;133.8&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 133.8px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            4.7\/5 - (15 votos)    <\/div>\n    <\/div>\n<p>1. La <a href=\"http:\/\/www.meatprocessingmachine.org\/es\/sausage-production-line-2\/\"><strong>m\u00e1quina de embutidos<\/strong><\/a> in the sausage production machine is made of high-quality food-grade stainless steel, which is reliable and durable, easy to clean, and meets food safety requirements.<br \/>\n2. Piston-type hydraulic drive, after adjusting the working pressure, under the action of the hydraulic cylinder, the material in the cylinder will be pressured and then extruded. The applicable material range is wide, especially for dry stuffing compared with other sausage-filling machines. More efficient.<\/p>\n<div class=\"col-md-6\"><a href=\"http:\/\/www.meatprocessingmachine.org\/es\/sausage-production-line-2\/\"><img decoding=\"async\" class=\"aligncenter\" style=\"height: 280px;\" src=\"http:\/\/www.meatprocessingmachine.org\/wp-content\/uploads\/2018\/10\/sausage-2.jpg\" alt=\"salchicha\" title=\"\"><\/a><\/div>\n<div class=\"col-md-6\"><a href=\"http:\/\/www.meatprocessingmachine.org\/es\/sausage-production-line-2\/\"><img decoding=\"async\" class=\"aligncenter\" style=\"height: 280px;\" src=\"http:\/\/www.meatprocessingmachine.org\/wp-content\/uploads\/2018\/10\/sausage-1.jpg\" alt=\"salchicha\" title=\"\"><\/a><\/div>\n<p>3. La <a href=\"http:\/\/www.meatprocessingmachine.org\/es\/sausage-production-line-2\/\"><strong>m\u00e1quina de producci\u00f3n de salchichas<\/strong><\/a> has a reasonable overall structure, beautiful appearance, stable performance, simple operation, and convenient maintenance.<br \/>\nEl<a href=\"http:\/\/www.meatprocessingmachine.org\/es\/sausage-production-line-2\/\"> <strong>m\u00e1quina de producci\u00f3n de embutidos<\/strong><\/a> es adecuada para: embutido cocido, embutido al vapor, embutido crudo, mini embutido, jam\u00f3n al vapor, etc. Las piezas han sido mejoradas y redise\u00f1adas continuamente con un nuevo pensamiento que es m\u00e1s higi\u00e9nico, f\u00e1cil de limpiar y f\u00e1cil de manejar y manipular. La m\u00e1quina peque\u00f1a de rellenado de embutidos es econ\u00f3mica y rentable. El embutido relleno con embutido es atractivo y adecuado para todo tipo de f\u00e1bricas de procesamiento de carne, diversos hoteles de categor\u00eda, restaurantes y bares, comedores, talleres, mercados, etc.<\/p>","protected":false},"excerpt":{"rendered":"<p>1. La m\u00e1quina de salchichas en la m\u00e1quina de producci\u00f3n de salchichas est\u00e1 hecha de acero inoxidable de grado alimenticio de alta calidad \u2026<\/p>","protected":false},"author":1,"featured_media":0,"parent":0,"template":"","info-type":[588],"class_list":["post-252","info","type-info","status-publish","hentry","info-type-news"],"_links":{"self":[{"href":"https:\/\/www.meatprocessingmachine.org\/es\/wp-json\/wp\/v2\/info\/252","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.meatprocessingmachine.org\/es\/wp-json\/wp\/v2\/info"}],"about":[{"href":"https:\/\/www.meatprocessingmachine.org\/es\/wp-json\/wp\/v2\/types\/info"}],"author":[{"embeddable":true,"href":"https:\/\/www.meatprocessingmachine.org\/es\/wp-json\/wp\/v2\/users\/1"}],"wp:attachment":[{"href":"https:\/\/www.meatprocessingmachine.org\/es\/wp-json\/wp\/v2\/media?parent=252"}],"wp:term":[{"taxonomy":"info-type","embeddable":true,"href":"https:\/\/www.meatprocessingmachine.org\/es\/wp-json\/wp\/v2\/info-type?post=252"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}