{"id":313,"date":"2018-11-29T06:13:40","date_gmt":"2018-11-29T06:13:40","guid":{"rendered":"http:\/\/www.meatprocessingmachine.org\/?p=313"},"modified":"2023-02-02T16:14:31","modified_gmt":"2023-02-02T08:14:31","slug":"the-increasing-demand-for-meat-smoking-oven","status":"publish","type":"info","link":"https:\/\/www.meatprocessingmachine.org\/es\/Info\/the-increasing-demand-for-meat-smoking-oven\/","title":{"rendered":"La creciente demanda de hornos para ahumar carne"},"content":{"rendered":"<div class=\"kk-star-ratings kksr-auto kksr-align-right kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;right&quot;,&quot;id&quot;:&quot;313&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;9&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;4.8&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Rate this info&quot;,&quot;legend&quot;:&quot;4.8\\\/5 - (9 votos)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;The Increasing Demand for Meat Smoking Ovens&quot;,&quot;width&quot;:&quot;136.7&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 136.7px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            4.8\/5 - (9 votos)    <\/div>\n    <\/div>\n<p><a href=\"http:\/\/www.meatprocessingmachine.org\/es\/meat-smoking-oven.html\/\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft  wp-image-314\" src=\"http:\/\/www.meatprocessingmachine.org\/wp-content\/uploads\/2018\/11\/The-Increasing-Demand-for-Meat-Smoking-Oven-.jpg\" alt=\"\" width=\"314\" height=\"332\" title=\"\"><\/a><\/p>\n<p style=\"text-align: left;\">\n<strong> &nbsp; &nbsp; &nbsp; Modelo&nbsp;<\/strong> &nbsp; &nbsp; &nbsp; &nbsp; TZ30<\/p>\n<p style=\"text-align: left;\">&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; <strong>Capacidad&nbsp; &nbsp; &nbsp;<\/strong> 30 kg<\/p>\n<p style=\"text-align: left;\">&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; <strong>Poder&nbsp; &nbsp;&nbsp; &nbsp; &nbsp; &nbsp; &nbsp;<\/strong>4.75 kw<\/p>\n<p style=\"text-align: left;\">&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; <strong>Peso<\/strong>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; 330 kg<\/p>\n<p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;<strong>Dimensi\u00f3n<\/strong>&nbsp; &nbsp;800*800*1600<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>The circulation system of the<a href=\"http:\/\/www.meatprocessingmachine.org\/es\/meat-smoking-oven.html\/\"> Horno de ahumar carne&nbsp;<\/a>adopts a two-speed circulation fan to efficiently and reasonably distribute the air inlet, exhaust and air supply mechanisms to maximize the air circulation state inside the cabinet to ensure controllable and uniform processing of the entire tank material. Low-cost, high-efficiency output.<\/p>\n<p>As for the electrical control mode, the device adopts programmable controllers and relays. The key electrical components such as solenoid valves are imported products, which are easy to operate and can automatically control the time and temperature inside the furnace. It has excellent smoking and circulation system, which can make the smoke in the furnace evenly distributed, so that the meat products are evenly colored and beautiful&nbsp;, which ensures the high yield of the products.It is in line with the domestic&nbsp;consume&nbsp;awareness&nbsp;and the state&#8217;s regulations on food safety for such products.<\/p>\n<p>El m\u00e9todo de eliminaci\u00f3n de escoria de tipo rejilla reciprocante adoptado por el horno de ahumado tiene ventajas de alimentaci\u00f3n de escoria y ventilaci\u00f3n. La seguridad del ahumador es relativamente alta. Equipado con un controlador autom\u00e1tico inteligente, puede controlar autom\u00e1ticamente el nivel de agua y tiene alarma de autoinducci\u00f3n. El nuevo tipo de horno de ahumado elimina el agujero de detecci\u00f3n de incendios, que no requiere una chaqueta de agua para generar vapor de alta presi\u00f3n. Y la presi\u00f3n de la chaqueta de agua del cuerpo del horno se vuelve presi\u00f3n normal. El soplador puede ser encendido y apagado en cualquier momento, y la temperatura del horno puede ser controlada autom\u00e1ticamente.<\/p>","protected":false},"excerpt":{"rendered":"<p>&nbsp; &nbsp; &nbsp; Model&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; TZ30 &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; Capacity&nbsp; &nbsp; &nbsp; 30 kg &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; Power&nbsp; &nbsp;&nbsp; &nbsp; &nbsp; &nbsp; &nbsp;4.75 kw &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp; Weight&nbsp; &nbsp; &nbsp; &nbsp; [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"template":"","info-type":[588],"class_list":["post-313","info","type-info","status-publish","hentry","info-type-news"],"_links":{"self":[{"href":"https:\/\/www.meatprocessingmachine.org\/es\/wp-json\/wp\/v2\/info\/313","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.meatprocessingmachine.org\/es\/wp-json\/wp\/v2\/info"}],"about":[{"href":"https:\/\/www.meatprocessingmachine.org\/es\/wp-json\/wp\/v2\/types\/info"}],"author":[{"embeddable":true,"href":"https:\/\/www.meatprocessingmachine.org\/es\/wp-json\/wp\/v2\/users\/1"}],"wp:attachment":[{"href":"https:\/\/www.meatprocessingmachine.org\/es\/wp-json\/wp\/v2\/media?parent=313"}],"wp:term":[{"taxonomy":"info-type","embeddable":true,"href":"https:\/\/www.meatprocessingmachine.org\/es\/wp-json\/wp\/v2\/info-type?post=313"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}