मांस ग्राइंडर को जंग लगने से कैसे रोकें?

The meat grinder is a machine for meat processing enterprises to process raw meat in different sizes according to different processing requirements. It is widely used in making sausages, ham, luncheon meat, meatballs, pet food, and other meat products. Made of stainless steel, it has no pollution to processed materials and meets food hygiene standards. The tool is specially heat treated, with excellent wear resistance and long service life.

The meat grinder is easy to operate, easy to disassemble and assemble, easy to clean, and has a wide range of processed products. After processing the material, it can maintain its original nutrients well and has a good preservation effect. The tools can be adjusted or replaced at will. After assembling or changing the reamer, the tightening nut must be tightened to ensure that the grid does not move. Otherwise, due to the relative movements between the grids and the rotation of the reamers, it will also affect the material to refinement. The reamer must be closely attached to the grid, otherwise, it will affect the cutting efficiency. The screw feeder rotates in the machine wall to prevent the spiral surface from colliding with the machine wall. If it touches slightly, it will damage the machine immediately. However, their clearance can not be too large, too much influence the feeding efficiency and extrusion force, and even make the material flow back from the gap, so the processing and installation requirements of this part are higher.

सामान्यतः, धातु लोहे के उत्पाद जंग लगते हैं, और जंग को भौतिक तरीकों से हटाया जा सकता है। हालांकि, यदि लोहे के उत्पाद की सतह समतल नहीं है, तो भौतिक विधियों का उपयोग करना अधिक कठिन होता है। मांस ग्राइंडर के अंदर एक सर्पिल होता है, हम इस विधि का उपयोग जंग हटाने के लिए कर सकते हैं। अच्छी तरह से रेत और पीले मिट्टी के साथ मिलाएं, मांस ग्राइंडर में डालें और मिलाएं, और पीले मिट्टी और रेत को जंग हटाने दें। लेकिन ध्यान रखें कि ब्लेड को स्थापित न करें, अन्यथा, ब्लेड टूट जाएगा।