{"id":34014,"date":"2022-10-09T15:03:40","date_gmt":"2022-10-09T07:03:40","guid":{"rendered":"https:\/\/www.meatprocessingmachine.org\/?post_type=info&p=34014"},"modified":"2023-03-20T17:12:13","modified_gmt":"2023-03-20T09:12:13","slug":"chicken-cutting-machine-2","status":"publish","type":"info","link":"https:\/\/www.meatprocessingmachine.org\/nl\/Info\/chicken-cutting-machine-2\/","title":{"rendered":"Indonesische klanten kopen onze kippen\u00adsnijmachine drie keer"},"content":{"rendered":"
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\n 4.8\/5 - (19 stemmen) <\/div>\n <\/div>\n\n

Een kippensnijmachine is een machine die gebruikt wordt om kip te snijden. Deze machine kan kippenbotten tegelijk snijden. Het is populair vanwege de hoge effici\u00ebntie en het gebruiksgemak. De kippensnijmachine wordt vaak gebruikt in slachterijen en slagerijen.<\/p>\n\n\n

\n
\"kippensnijmachine\"
kippensnijmachine<\/figcaption><\/figure>\n<\/div>\n\n\n

Waarom hebben Indonesische klanten onze kippensnijmachine drie keer gekocht?<\/h2>\n\n\n\n
\n
\"kippensnijmachine\"
Kippen-Snijmachine<\/figcaption><\/figure>\n\n\n\n
\"kippensnijmachine\"
Kippen-Snijmachine<\/figcaption><\/figure>\n<\/figure>\n\n\n\n

The Indonesian client is the owner of a fried chicken shop. His fried chicken shop is very popular locally. A lot of chicken nuggets<\/a> need to be cut every day. Generally, they need to cut the chicken pieces one night in advance, and then they need to refrigerate the cut chicken pieces. However, the taste of the refrigerated chicken pieces is not as good as that of the chicken pieces cut on the same day, so Indonesian customers are looking for machines instead of manual cutting.<\/p>\n\n\n\n

Welke machines hebben Indonesische klanten gekocht?<\/h2>\n\n\n\n

Since most of the process of opening a fried chicken shop is done manually, there are many employees in the customer’s point, but it is still very busy. The customer bought a chicken dicing machine<\/a> for the first time, and after using it, he felt that it was very helpful to the store. In the second year, the customer opened a new fried chicken shop, so he purchased a tumbler and a chicken dicing machine. A tumbler is a machine used to develop meat, that is, put the seasoning and meat into the machine, and the machine can automatically stir and marinate. And it can lock in the moisture of the chicken.<\/p>\n\n\n\n

\"vlees
Vlees Snijden<\/figcaption><\/figure>\n\n\n\n

In september van dit jaar nam de klant opnieuw contact met ons op en wilde een kippensnijmachine kopen voor een vriend. Met de basis van communicatie en vertrouwen van de eerste twee keren, ondertekenden we snel een contract.<\/p>\n\n\n\n

Transport van kipnuggets-maken machine <\/h2>\n\n\n\n

Er zijn veel klanten die haast hebben, dus vragen ze vaak naar de verzendtijd. Over het algemeen is onze doorlooptijd \u00e9\u00e9n week, en de verzendtijd bedraagt meestal 40-55 dagen. Wanneer we de machine verzenden, maken we foto's zodat de klant het aantal en het type goederen kan bevestigen.<\/p>\n\n\n\n

\"chicken
Kipnuggets-Machine <\/figcaption><\/figure>\n\n\n\n

Parameters van de kippensnijmachine<\/h2>\n\n\n\n
\"kipknipmachine\"
Kip snijmachine<\/figcaption><\/figure>\n\n\n\n

Spanning: 380V 50Hz, 3-fasen<\/p>\n\n\n\n

Capaciteit: 600-800 kg\/h  <\/p>\n\n\n\n

Vermogen: 1,5 kW   <\/p>\n\n\n\n

Afmeting: 1250*650*820 mm<\/p>\n\n\n\n

Gewicht: 260 kg<\/p>\n\n\n\n

Snijmaat: 2*2cm 3*3cm mes<\/p>","protected":false},"excerpt":{"rendered":"

Een kippensnijmachine is een machine die gebruikt wordt om kip te snijden. Deze machine kan kippenbotten tegelijk snijden. Het is populair vanwege de hoge effici\u00ebntie en het gebruiksgemak. De kippensnijmachine wordt vaak gebruikt in slachterijen en slagerijen.<\/p>","protected":false},"author":1,"featured_media":34015,"parent":0,"template":"","info-type":[593],"class_list":["post-34014","info","type-info","status-publish","has-post-thumbnail","hentry","info-type-cases"],"_links":{"self":[{"href":"https:\/\/www.meatprocessingmachine.org\/nl\/wp-json\/wp\/v2\/info\/34014","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.meatprocessingmachine.org\/nl\/wp-json\/wp\/v2\/info"}],"about":[{"href":"https:\/\/www.meatprocessingmachine.org\/nl\/wp-json\/wp\/v2\/types\/info"}],"author":[{"embeddable":true,"href":"https:\/\/www.meatprocessingmachine.org\/nl\/wp-json\/wp\/v2\/users\/1"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.meatprocessingmachine.org\/nl\/wp-json\/wp\/v2\/media\/34015"}],"wp:attachment":[{"href":"https:\/\/www.meatprocessingmachine.org\/nl\/wp-json\/wp\/v2\/media?parent=34014"}],"wp:term":[{"taxonomy":"info-type","embeddable":true,"href":"https:\/\/www.meatprocessingmachine.org\/nl\/wp-json\/wp\/v2\/info-type?post=34014"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}