{"id":1339,"date":"2021-06-07T14:17:46","date_gmt":"2021-06-07T06:17:46","guid":{"rendered":"https:\/\/www.meatprocessingmachine.org\/?p=1339"},"modified":"2023-02-02T15:07:49","modified_gmt":"2023-02-02T07:07:49","slug":"can-a-meat-slicer-cut-frozen-meat","status":"publish","type":"info","link":"https:\/\/www.meatprocessingmachine.org\/nn\/Info\/can-a-meat-slicer-cut-frozen-meat\/","title":{"rendered":"Kan en kj\u00f8ttskj\u00e6rer kutte frossent kj\u00f8tt?"},"content":{"rendered":"<div class=\"kk-star-ratings kksr-auto kksr-align-right kksr-valign-top\"\n    data-payload='{&quot;align&quot;:&quot;right&quot;,&quot;id&quot;:&quot;1339&quot;,&quot;slug&quot;:&quot;default&quot;,&quot;valign&quot;:&quot;top&quot;,&quot;ignore&quot;:&quot;&quot;,&quot;reference&quot;:&quot;auto&quot;,&quot;class&quot;:&quot;&quot;,&quot;count&quot;:&quot;12&quot;,&quot;legendonly&quot;:&quot;&quot;,&quot;readonly&quot;:&quot;&quot;,&quot;score&quot;:&quot;4.5&quot;,&quot;starsonly&quot;:&quot;&quot;,&quot;best&quot;:&quot;5&quot;,&quot;gap&quot;:&quot;5&quot;,&quot;greet&quot;:&quot;Rate this info&quot;,&quot;legend&quot;:&quot;4.5\\\/5 - (12 votes)&quot;,&quot;size&quot;:&quot;24&quot;,&quot;title&quot;:&quot;Can a meat slicer cut frozen meat?&quot;,&quot;width&quot;:&quot;128&quot;,&quot;_legend&quot;:&quot;{score}\\\/{best} - ({count} {votes})&quot;,&quot;font_factor&quot;:&quot;1.25&quot;}'>\n            \n<div class=\"kksr-stars\">\n    \n<div class=\"kksr-stars-inactive\">\n            <div class=\"kksr-star\" data-star=\"1\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"2\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"3\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"4\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" data-star=\"5\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n    \n<div class=\"kksr-stars-active\" style=\"width: 128px;\">\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n            <div class=\"kksr-star\" style=\"padding-right: 5px\">\n            \n\n<div class=\"kksr-icon\" style=\"width: 24px; height: 24px;\"><\/div>\n        <\/div>\n    <\/div>\n<\/div>\n                \n\n<div class=\"kksr-legend\" style=\"font-size: 19.2px;\">\n            4.5\/5 - (12 votes)    <\/div>\n    <\/div>\n\n<p class=\"wp-block-paragraph\">Kj\u00f8tt m\u00e5 fryses ved lav temperatur under kj\u00f8tt- og transportprosessen, og det er umulig \u00e5 tine kj\u00f8ttet helt under behandlingen. Kan en kj\u00f8ttskj\u00e6rer brukes til \u00e5 kutte frossent kj\u00f8tt? Svaret er ja, men det er mange problemer som m\u00e5 tas hensyn til, v\u00e6r vennlig \u00e5 v\u00e6re mer oppmerksom.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-what-is-the-temperature-range\">Hva er temperaturintervallet?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Generelt, under fryseprosessen av kj\u00f8tt, er temperaturen veldig lav og kan n\u00e5 -18\u00b0C. Hvis slike r\u00e5varer kuttes direkte, vil det definitivt skade bladet, s\u00e5 kan vi tine det litt, og vente til temperaturen n\u00e5r omr\u00e5det 0\u00b0C\u2014-7\u00b0C. Under behandlingen og produksjonsprosessen vil ikke kj\u00f8ttskj\u00e6reren bli skadet, og kj\u00f8ttet vil ikke forringes.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"720\" height=\"540\" src=\"https:\/\/www.meatprocessingmachine.org\/wp-content\/uploads\/2021\/06\/04-1.jpg\" alt=\"kj\u00f8ttslicer\" class=\"wp-image-1344\" title=\"\" srcset=\"https:\/\/www.meatprocessingmachine.org\/wp-content\/uploads\/2021\/06\/04-1.jpg 720w, https:\/\/www.meatprocessingmachine.org\/wp-content\/uploads\/2021\/06\/04-1-300x225.jpg 300w\" sizes=\"auto, (max-width: 720px) 100vw, 720px\" \/><figcaption><\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-how-does-the-meat-slicer-cut-out-meat-rolls\">Hvordan kutter kj\u00f8ttskj\u00e6reren ut kj\u00f8ttroller?<\/h2>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Automatisk kj\u00f8ttskj\u00e6ringsmaskin|Lammekj\u00f8tt- og rullemaskin| |kj\u00f8ttskj\u00e6rer\" width=\"500\" height=\"281\" src=\"https:\/\/www.youtube.com\/embed\/P0T2Up3MetY?start=5&#038;feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Den <a href=\"https:\/\/www.meatprocessingmachine.org\/nn\/meat-roll-cutting-machine.html\/\">mutton slicing machine<\/a> can quickly cut frozen meat into thin slices or thin meat rolls. The thickness of the flaker can be adjusted, so under what circumstances can meat rolls be cut?  When the thickness of the meat slice is below 3mm, it will be rolled. If it is above 3mm, it will be sliced. In addition, the temperature of the meat is also very important. If the temperature of the meat is not low enough, it cannot be rolled, only the temperature. It is only possible within the range of 0\u2014-7\u00b0C, so the thickness and temperature of the meat rolls are very important. Then, according to experiments and research, the optimal thickness of meat slices is recommended to be 1.7mm, and at the same time, the temperature of frozen meat should not be too low, otherwise, the cut meat rolls will be particularly easy to break.<\/p>","protected":false},"excerpt":{"rendered":"<p>Generelt, under fryseprosessen av kj\u00f8tt, er temperaturen veldig lav og kan n\u00e5 -18\u00b0C. Hvis slike r\u00e5varer kuttes direkte, vil det definitivt skade bladet, s\u00e5 kan vi tine det litt, og vente til temperaturen n\u00e5r omr\u00e5det 0\u00b0C\u2014-7\u00b0C. Under behandlingen og produksjonsprosessen vil ikke kj\u00f8ttskj\u00e6reren bli skadet, og kj\u00f8ttet vil ikke forringes.<\/p>","protected":false},"author":1,"featured_media":1343,"parent":0,"template":"","info-type":[588],"class_list":["post-1339","info","type-info","status-publish","has-post-thumbnail","hentry","info-type-news"],"_links":{"self":[{"href":"https:\/\/www.meatprocessingmachine.org\/nn\/wp-json\/wp\/v2\/info\/1339","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.meatprocessingmachine.org\/nn\/wp-json\/wp\/v2\/info"}],"about":[{"href":"https:\/\/www.meatprocessingmachine.org\/nn\/wp-json\/wp\/v2\/types\/info"}],"author":[{"embeddable":true,"href":"https:\/\/www.meatprocessingmachine.org\/nn\/wp-json\/wp\/v2\/users\/1"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.meatprocessingmachine.org\/nn\/wp-json\/wp\/v2\/media\/1343"}],"wp:attachment":[{"href":"https:\/\/www.meatprocessingmachine.org\/nn\/wp-json\/wp\/v2\/media?parent=1339"}],"wp:term":[{"taxonomy":"info-type","embeddable":true,"href":"https:\/\/www.meatprocessingmachine.org\/nn\/wp-json\/wp\/v2\/info-type?post=1339"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}