{"id":326,"date":"2018-11-30T02:51:53","date_gmt":"2018-11-30T02:51:53","guid":{"rendered":"http:\/\/www.meatprocessingmachine.org\/?p=326"},"modified":"2023-02-02T15:47:42","modified_gmt":"2023-02-02T07:47:42","slug":"six-highlights-of-food-machinery-manufacture","status":"publish","type":"info","link":"https:\/\/www.meatprocessingmachine.org\/nn\/Info\/six-highlights-of-food-machinery-manufacture\/","title":{"rendered":"Seks h\u00f8ydepunkter for matmaskinproduksjon"},"content":{"rendered":"
<\/div> <\/div>
<\/div> <\/div>
<\/div> <\/div>
<\/div> <\/div>
<\/div> <\/div> <\/div>
<\/div> <\/div>
<\/div> <\/div>
<\/div> <\/div>
<\/div> <\/div>
<\/div> <\/div> <\/div> <\/div>
Vurder denne informasjonen<\/span> <\/div> <\/div>

 <\/p>

Food machinery<\/strong><\/a> has developed rapidly in China, and many leading enterprises with large scale and good benefits have emerged in the industry.Most of China’s food machinery manufacturing<\/strong> industries can keep up with the international advanced level.However there are few machines that  have independent intellectual property rights and technological innovation.<\/p>

Den stadig mer intense konkurransen har tvunget matmaskin-selskaper til \u00e5 finne nye utviklingsh\u00f8ydepunkter for \u00e5 stabilisere sin posisjon i industrien. N\u00e5r man ser p\u00e5 industrisituasjonen, foresl\u00e5s f\u00f8lgende seks utviklingsh\u00f8ydepunkter:<\/p>

1. Innovation. China’s food machinery manufacturing enterprises should develop new products and advanced equipment from the perspective of innovation and from the height of independent intellectual property rights, so as to truly realize the upgrading of domestic food machinery manufacturing industry. Disengaging from foreign technical support is an important step forward for China’s food machinery industry.<\/p>

2. Talenter. H\u00f8yskoler og universiteter er mindre spesialiserte innen matmaskineri, og matmaskin-selskaper m\u00e5 dyrke sine egne talenter. Det er et krav i den nye \u00e6raen \u00e5 samarbeide med universiteter for \u00e5 drive spesialiserte studier innen matmaskineri og utvikle innovative talenter innen matmaskineri. B\u00e5de selskaper og land trenger talenter. Industrieksperter er ogs\u00e5 uunnv\u00e6rlige veiledere for selskaper. Bare p\u00e5 denne m\u00e5ten kan matmaskin-selskaper g\u00e5 videre.<\/p>

3. Service. Food machinery belongs to the machinery industry.Nowadays, food machinery enterprises need to provide one-stop professional services. Pay attention to the pre-sale, in-sale and after-sale services, and promote the buyer’s interest status to its own development. Give small procurement enterprises support, try to cultivate the whole food industry procurement efforts.<\/p>

4. Politikk. En rekke politiske tiltak har blitt fremmet, noe som advarer matmaskinprodusentene om \u00e5 gj\u00f8re en bedre jobb. Bare under forutsetning av politikk kan produktene fra matmaskin-selskaper bli anerkjent av markedet.<\/p>

5. Lavkarbon. Den globale trenden for lavkarbonmilj\u00f8vern har ogs\u00e5 spredd seg til maskinindustrien. Hele industrien for matmaskineri m\u00e5 komme n\u00e6rmere energisparing.<\/p>

6. Nettbasert markedsf\u00f8ring. Tradisjonelle promotermetoder har ikke holdt tritt med tempoet i den elektroniske informasjonsalderen. Nettverksfremming har blitt h\u00f8ydepunktet for matmaskin-selskaper. Mer profesjonell promotering p\u00e5 bransjesider er det beste valget.<\/p>

Matmaskinindustrien gj\u00f8r fremskritt hvert \u00e5r med god utviklingsdynamikk.<\/p>

 <\/p>","protected":false},"excerpt":{"rendered":"

  Food machinery has developed rapidly in China, and many leading enterprises with large scale and good benefits have emerged in the industry.Most of China’s food machinery manufacturing industries can keep up with the international advanced level.However there are few machines that  have independent intellectual property rights and technological innovation. The increasingly fierce competition has forced […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"template":"","info-type":[588],"class_list":["post-326","info","type-info","status-publish","hentry","info-type-news"],"_links":{"self":[{"href":"https:\/\/www.meatprocessingmachine.org\/nn\/wp-json\/wp\/v2\/info\/326","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.meatprocessingmachine.org\/nn\/wp-json\/wp\/v2\/info"}],"about":[{"href":"https:\/\/www.meatprocessingmachine.org\/nn\/wp-json\/wp\/v2\/types\/info"}],"author":[{"embeddable":true,"href":"https:\/\/www.meatprocessingmachine.org\/nn\/wp-json\/wp\/v2\/users\/1"}],"wp:attachment":[{"href":"https:\/\/www.meatprocessingmachine.org\/nn\/wp-json\/wp\/v2\/media?parent=326"}],"wp:term":[{"taxonomy":"info-type","embeddable":true,"href":"https:\/\/www.meatprocessingmachine.org\/nn\/wp-json\/wp\/v2\/info-type?post=326"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}