The function of the Fish Killing and Cleaning Machine
The fish killing machine is a very helpful helper when cleaning up fish. Many of the fish we bought in the market have been processed. The scales have been removed, the internal organs have been removed, and the fish belly has been cut open and divided into two. Half. If these tasks are done manually, then the workload is very huge. Therefore, the factory has developed a machine that completes these tasks at once. Let’s take a closer look at the functions of this fish killing machine.
Table of Contents
The function of the fish killing machine
This fish killing machine kills fish and removes fish scales, clears the internal organs, and has a simple cleaning function inside the machine. Many machines on the market can remove fish scales, but few can concentrate all of these functions on one machine. Although the machine is powerful, it takes only tens of seconds to process a fish. Even if a customer comes to buy the fish in the vegetable market, to ensure the freshness of the fish, the fish can be processed simultaneously as the customer pays, and there will be no waste of time.
What kind of fish can be processed
In fact, as long as the fish we often eat can basically be processed, such as yellow croaker, sea bass, blackfish, catfish, and so on. Basically, there are no special requirements for the size and type of fish. The size of the fish is basically less than 7 catties. A machine can process about 100 fish in an hour.
The effect after fish cleaning machine treatment
After the fish is processed by the machine, the shape of the fish body is not destroyed. If you want to grill the whole fish, that is the way to do it, because you only need to add seasonings to grill it. Very convenient, because the fish still keeps the original shape, there are no restrictions on the later processing. It can be sliced or cut into chunks. If you want deep processing, we can also provide fish fillet machine and Fish debone machine.