肉塩注入機とは何ですか？
生理食塩水注入機 injects the salt water into the meat to be fully pickled, and the meat piece injected into the prepared aqueous solution can tenderize and soften the meat, improving the taste and yield of the meat product.
生理食塩水注入機 injects salt water, starch, soy protein and auxiliary materials into the meat to fully pickle. With advanced technology, the spice is injected into the meat through the injection needle , so that the meat is evenly salted in the automatic saline injection machine , increasing flavor and maintaining meat nutrition . According to different process requirements, the stepping speed, the stepping distance, the pressure plate gap and the injection pressure can be adjusted to uniformly and continuously inject the pickling liquid into the meat to achieve the most ideal effect.
この機械は、合理的な設計のステンレス鋼素材を採用し、構造が厳格で操作と清掃が便利で衛生的です。高い自動保護装置を備えています。注射針が硬い物体に当たると、注射針が持ち上がり、損傷しません。
塩水注入機は、その動力に応じて機械式塩水注入機と空気圧注入機に分かれます。一部の塩水注入機には、工程要件に応じて周波数変換機能が搭載されています。塩水注入機の適用は、肉加工の分野でより完璧です。
