什麼是肉類鹽水注射機？
鹽水注射機 injects the salt water into the meat to be fully pickled, and the meat piece injected into the prepared aqueous solution can tenderize and soften the meat, improving the taste and yield of the meat product.
鹽水注射機 injects salt water, starch, soy protein and auxiliary materials into the meat to fully pickle. With advanced technology, the spice is injected into the meat through the injection needle , so that the meat is evenly salted in the automatic saline injection machine , increasing flavor and maintaining meat nutrition . According to different process requirements, the stepping speed, the stepping distance, the pressure plate gap and the injection pressure can be adjusted to uniformly and continuously inject the pickling liquid into the meat to achieve the most ideal effect.
該機器採用不銹鋼材料，設計合理，結構嚴謹，操作清潔方便，衛生，具有高自動保護裝置。當注射針碰到硬物時，注射針會升起而不會損壞。
鹽水注射機根據其不同的動力分為機械式鹽水注射機和氣動式注射機。有些鹽水注射機配備變頻功能，以滿足工藝需求。在肉類加工領域，鹽水注射機的應用更加完善。
