Duck egg washing machine solves food safety problems
Poultry eggshells have both soil pollution and fecal pollution, especially waterfowl eggs. Using a duck egg washing machine can solve food safety problems. Ducks are waterfowl and are often in the water and live in damp areas. There is often soiling on the body and in the laying area. These dirty contaminants contain a large number of microorganisms. If not washed and disinfected, the dirt and microorganisms on the eggshell will contaminate the egg liquid, which will greatly affect the quality of the processed product. Therefore, fresh eggs must be washed, disinfected, and dried quickly before processing. When washing eggs, clean shell eggs, and dirty shell eggs should be washed separately. Egg washers are not widely used in farms and food processing industries.
Duck egg washing machine making cleaning eggs
Cleaning eggs refer to egg products that have been processed by cleaning, disinfection, drying, grading, film coating, and other processes after the production of fresh eggs with shells. Clean Egg removes pollutants such as feces, soil, feathers, blood spots, and other residual pollutants on the eggshell of dirty eggs, effectively inhibits the residual bacteria on the eggshell, and ensures the quality of fresh eggs. The vast majority of the market, such as Japan, South Korea, Singapore, Malaysia, Taiwan, and other places in Asia have also reached a share of more than 70%.
Eggs collected from poultry farms are a sizable vector of pathogens, and after passing through the circulation without any treatment, In consumers’ homes and refrigerators, exposure to air, other foods, and human hands pose a great threat to our lives. Due to the physiological characteristics of birds, in addition to the possible parasitic avian influenza virus in the intestines and feces of birds, there are also a large number of other pathogens, such as Salmonella, Escherichia coli, Newcastle disease, pullorum, etc. The disease can easily spread widely among humans.
Avian influenza has caused huge economic losses and human infection and death, which has made people feel disgusted. In recent years, poultry farming and prevention, Under the circumstance that the epidemic system is relatively strict, why is there still a nationwide spread of bird flu? Some people now think that it is the result of the migration of migratory birds, but there is also a great possibility that it is the result of the spread of poultry feces, bloodstains, weeds, and other contaminants in eggs. Therefore, advocating the consumption of clean eggs can effectively prevent and block the spread of avian influenza. with happening.
Does the egg washing machine increase the cost?
The main cost of cleaning eggs with equipment is electricity, other consumables account for a small proportion, and the cost of products increases by about 5-10%. However, its production efficiency is high, and the egg quality and price have jumped a notch, which can improve the brand and economic benefits of production enterprises. Egg Cleaner significantly reduces the chance of egg contamination and correspondingly increases the shelf life of eggs.
How is the duck eggs after cleaning affect the shelf life?
Eggs are living bodies, and their shelf life is closely related to temperature and humidity. After cleaning, the shelf life of duck eggs will increase, and the reduction of bacteria and other microorganisms is more conducive to long-term storage.